FLUTED CAKE/QUICHE/TART PANS 

Description

Dimensions (mm)

Code

Cake - Loose Base

Base

100

180

200

230

250

280

Height

30

40

45

45

47

50

Q64010

Q64018

Q64020

Q64023

Q64025

Q64028

Quiche - Loose Base

80

100

120

120

140

150

150

180

200

200

200

200

200

220

220

240

240

240

240

260

260

270

280

280

280

300

320

320

18

20

15

20

25

22

40

22

20

20

25

35

45

25

35

20

25

25

35

25

35

50

25

25

35

25

25

35

2UBQ12608

2UBQ12610

Q64112

2UBQ12612

2QGO126412

2UBQ12615

2QGO124820

Q64118

2UBQ12620

Q64120

2QGO126420

2QGO126620

2QGO124830

2QGO126422

2QGO126622

Q64124

2QGO126430

2QGO126630

2QGO126432

2QGO126632

2UBQ25627

2QGO126440

Q64128

2QGO126640

2QGO126442

Q64132

2QGO126650

Quiche (Rectangular) - Loose Base

300

210

Q64040

Tartlette - Plain Round

70

90

1R63016

1R63031

Brioche Tin       - 12 ribs

                          - 10 ribs

                          - 14 ribs

60

70

75

80

90

55 (100 at top)

55 (110 at top)

240

38

42

Q64201

Q64203

Q64204

Q64205

Q64206

2Q193760

2Q193770

1R62822

Tart - Loose Base

Length

355

Width

128

Height

25

2UBT5640

Mini Rect Tart Pan

120

60

20

3A2876

UPRIGHT BELL/DOLLY VARDEN CAKE TIN/BAKING CUPS

Description

Dimensions

Code

Upright bell Tin No.1

Upright bell Tin No.2

Dolly Varden small

Dolly Varden large

130x105mm

185x150mm

145x115mm

195x155mm

1E9-015

1E9-016

1E9-007

1E9-008